Garlic Ginger Onion Omelette

A flavorful and savory omelette perfect for a quick and satisfying snack.

Steps

1. In a bowl, beat the eggs. 2. Heat butter in a non-stick pan over medium heat. 3. Add garlic, ginger, and onions to the pan and sauté until fragrant. 4. Pour the beaten eggs over the sautéed ingredients. 5. Cook until the omelette is set, then fold it in half. 6. Serve hot and enjoy!

2 eggs 1/2 tablespoon butter 1 clove garlic, minced 1 teaspoon ginger, grated 1/4 cup onion, finely chopped