Lemon Herb Grilled Salmon

This Lemon Herb Grilled Salmon is a delicious and healthy main dish that highlights the natural flavors of salmon. Marinated in a zesty lemon and herb mixture, it's perfect for a quick weeknight dinner or special occasion.

Steps

1. In a small bowl, whisk together olive oil, lemon juice, oregano, garlic powder, salt, and pepper. 2. Place the salmon fillet in a shallow dish and pour the marinade over it. Let it marinate for at least 15 minutes. 3. Preheat a grill or grill pan over medium-high heat. 4. Remove the salmon from the marinade and place it on the grill. Cook for about 4-5 minutes on each side, or until the salmon flakes easily with a fork. 5. Remove from the grill and let it rest for a minute. Serve with a slice of lemon and a sprinkle of fresh parsley.

1 salmon fillet (6 oz) 1 tablespoon olive oil 1 tablespoon fresh lemon juice 1 teaspoon dried oregano 1 teaspoon garlic powder Salt and pepper to taste 1 lemon slice for garnish Fresh parsley for garnish