Classic Fudgy Brownie for One

A rich and gooey single-serving brownie that's perfect for satisfying your chocolate cravings without leftovers. Made with simple ingredients, it's quick to prepare and deliciously indulgent.

Steps

1. Preheat your oven to 350°F (175°C). 2. Melt the butter in a microwave-safe mug or bowl. 3. Stir in granulated sugar and brown sugar until combined. 4. Add the egg yolk and vanilla extract, mixing well. 5. Sift in the flour, cocoa powder, and salt; fold until just combined. 6. Stir in chocolate chips if using. 7. Transfer the batter to a small greased baking dish or ramekin. 8. Bake for 15-18 minutes, or until the center is set but still fudgy. 9. Let cool for a few minutes before enjoying directly from the dish.

2 tbsp unsalted butter 3 tbsp granulated sugar 1 tbsp brown sugar 1 large egg yolk 1/4 tsp vanilla extract 2 tbsp all-purpose flour 1 tbsp unsweetened cocoa powder Pinch of salt 2 tbsp chocolate chips (optional)