Steps
1. In a small bowl, mix the orange juice, zest, honey, olive oil, salt, and pepper to create the marinade.
2. Place the chicken breast in a shallow dish and pour the marinade over it. Let it marinate for at least 15 minutes.
3. Preheat a skillet over medium heat.
4. Remove the chicken from the marinade, reserving the marinade for later. Cook the chicken in the skillet for about 5-7 minutes on each side until cooked through.
5. Pour the reserved marinade into the skillet and simmer for an additional 2-3 minutes until slightly thickened.
6. Plate the chicken, drizzle with the citrus glaze, and garnish with fresh herbs before serving.