Simple Chicken Pasta Salad

A quick and refreshing pasta salad made with common home ingredients, featuring tender chicken for added protein. Perfect for a light lunch or a side dish.

Steps

1. Cook the pasta according to package instructions until al dente. Drain and rinse under cold water to cool. 2. In a bowl, combine mayonnaise, mustard, salt, and pepper to make the dressing. 3. Add the cooled pasta, diced chicken, cherry tomatoes, cucumber, and parsley to the bowl. 4. Toss everything gently until well coated with the dressing. 5. Adjust seasoning if needed and serve chilled or at room temperature.

75g pasta (any shape) 100g cooked chicken breast, diced 1/4 cup cherry tomatoes, halved 1/4 cup cucumber, diced 2 tbsp mayonnaise 1 tsp mustard Salt and pepper to taste 1 tbsp chopped fresh parsley or dried herbs