Ginger Honey Garlic Chicken Stir-Fry

A vibrant and aromatic stir-fry featuring tender chicken infused with fresh ginger, garlic, and a sweet honey glaze. Perfectly balanced flavors create a quick and healthy main dish.

Steps

1. In a bowl, mix the chicken slices with ginger, garlic, honey, soy sauce, and a pinch of salt and pepper. Let it marinate for 10 minutes. 2. Heat vegetable oil in a pan over medium-high heat. 3. Add the marinated chicken and stir-fry until cooked through, about 5-6 minutes. 4. Add broccoli and bell peppers to the pan; stir-fry for another 3-4 minutes until vegetables are tender but crisp. 5. Drizzle sesame oil and toss to combine. 6. Garnish with chopped green onions and serve hot with steamed rice or noodles.

100g boneless chicken breast, sliced thinly 1 tablespoon fresh ginger, finely grated 1 garlic clove, minced 1 tablespoon honey 1 tablespoon soy sauce 1 teaspoon sesame oil 100g broccoli florets 50g sliced bell peppers 1 green onion, chopped 1 teaspoon vegetable oil Salt and pepper to taste