This garlicky spinch salad is loaded with nutritional values and is a great use of seasonal ingredients. Perfect as both a side and a main dish.
1. In a bowl, combine the spinach, garlic, lemon juice, and olive oil. 2. Season with salt and pepper to taste. 3. Gently toss to combine the ingredients. 4. Serve immediately.
2 cups baby spinach leaves, 1/2 teaspoon minced garlic, Splash of lemon juice, 1/2 teaspoon olive oil, Salt and ground black pepper to taste
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