Coffee-Rubbed Steak

Indulge in a unique flavor experience with this coffee-rubbed steak recipe. The rich aroma of coffee enhances the savory taste of the steak, creating a deliciously bold dish.

Main Dish
Medium 20 min 400 cal
Steps

1. In a small bowl, mix the ground coffee, salt, black pepper, garlic powder, and paprika. 2. Rub the spice mixture on both sides of the steak. 3. Heat olive oil in a skillet over medium-high heat. 4. Cook the steak to your desired level of doneness, about 3-4 minutes per side for medium-rare. 5. Let the steak rest for a few minutes before slicing and serving.

Ingredients

1 medium-sized steak 2 tbsp ground coffee 1 tsp salt 1/2 tsp black pepper 1/2 tsp garlic powder 1/2 tsp paprika 1 tbsp olive oil

You May Also Like
Tea-Infused Chicken with Ginger Rice
Honey Glazed Carrot and Chickpea Bowl
Mediterranean Chicken and Pepper Rice Bowl
Beer-Braised Chicken Thigh
Garlic Butter Salmon and Shrimp Skillet
Grilled Octopus with Lemon Garlic Sauce
Creamy Yogurt Herb Chicken Bowl
Garlic Butter Lobster Tail
Tomato Basil Chicken Skillet
Garlic Lemon Sautéed Squid
Creamy Garlic Parmesan Pasta
Spicy Watermelon Chicken Salad
Soy-Glazed Chicken Stir-Fry
Spiced Nut-Crusted Chicken with Honey Glaze
Grilled Pineapple Chicken Skewers