Butter Onion Pasta

This delicious creamy pasta dish takes no time to prepare and requires only a handful of ingredients.

Main Dish
Easy 10 min 267 cal
Steps

1. Heat the butter in a pan over medium-high heat. 2. Add the onions and sauté for 3-4 minutes until the onions are beginning to soften. 3. Add the ketchup to the pan and mix everything together. 4. Add the cooked pasta and stir until everything is evenly combined. 5. Cook for a further 3 minutes, stirring occasionally. 6. Serve and enjoy!

Ingredients

- 2 tablespoons of butter - Handful of diced onions - 1 tablespoon of ketchup - 80g of cooked pasta (any type)

You May Also Like
Pickle-Stuffed Chicken Breast
Garlic Butter Mushroom Rice Bowl
Stuffed Bell Pepper with Quinoa and Black Beans
Lettuce Wrap Chicken Salad
Red Wine Braised Chicken Thigh
Honey Mustard Glazed Chicken Breast
Herb-Roasted Rabbit with Garlic and Thyme
Seared Tuna Steak with Lemon Garlic Sauce
Creamy Butter Chicken with Mashed Potatoes and Soft-Boiled Egg
Savory Herb Mushroom Quinoa Bowl
Lemon Herb Chicken with Quinoa Salad
Soy-Glazed Chicken Stir-Fry
Spiced Chickpea and Spinach Stuffed Sweet Potato
Cheesy Potato and Egg Lettuce Wrap
Roasted Chicken with Grape and Thyme Sauce