Watermelon Salad

This delicious and refreshing dish is made with just watermelon, and makes a great summer side dish or main course.

Main Dish
Easy 35 min 210 cal
Steps

1. Cube the watermelon and place in a bowl. 2. Drizzle olive oil, sea salt, and pepper over the watermelon, and mix together. 3. Refrigerate for 30 minutes. 4. Serve chilled.

Ingredients

Ingredients: • 1/2 cup watermelon, cubed • 2 tbsp olive oil • 1 tsp sea salt • 1/4 tsp freshly ground black pepper

You May Also Like
Spicy Nut-Crusted Chicken with Honey Glaze
Creamy Garlic Parmesan Chicken
Chocolate Glazed Chicken Breast
Beer-Braised Chicken Thigh with Caramelized Onions
Pan-Seared Duck Breast with Orange Glaze
Chicken and Grape Salad with Honey Mustard Dressing
Honey Mustard Glazed Chicken Breast
Soy-Glazed Chicken Stir-Fry
Beer-Braised Chicken Thigh with Caramelized Onions
Savory Breakfast Skillet with Coffee-Infused Potato Hash
Spicy Mango Chicken Stir-Fry
Cheesy Garlic Spinach Stuffed Chicken Breast
Strawberry Quinoa Salad with Grilled Chicken
Spicy Corn and Black Bean Quesadilla
Tea-Infused Chicken with Lemon Herb Sauce