Watermelon Salad

This delicious and refreshing dish is made with just watermelon, and makes a great summer side dish or main course.

Main Dish
Easy 35 min 210 cal
Steps

1. Cube the watermelon and place in a bowl. 2. Drizzle olive oil, sea salt, and pepper over the watermelon, and mix together. 3. Refrigerate for 30 minutes. 4. Serve chilled.

Ingredients

Ingredients: • 1/2 cup watermelon, cubed • 2 tbsp olive oil • 1 tsp sea salt • 1/4 tsp freshly ground black pepper

You May Also Like
Creamy Onion Pasta Bake with Yogurt and Bread Crust
Seared Tuna Steak with Avocado Salsa
Lobster Thermidor for One
Pan-Seared Trout with Lemon Herb Butter
Honey Soy Spinach Rice Bowl
Spicy Black Bean and Veggie Stir-Fry
Creamy Garlic Parmesan Pasta
Sweet and Tangy Pineapple Chicken Stir-Fry
Garlic Butter Mushroom Rice
Garlic Butter Lobster Tail
Ginger Honey Garlic Chicken Stir-Fry
Spicy Pineapple Chicken Stir-Fry
Lemon Herb Garlic Chicken Breast
Cantaloupe Chicken Salad Bowl
Sweet and Savory Jam-Glazed Chicken