Spicy Chicken Kebab Skewers

These spicy chicken kebab skewers are marinated to perfection and grilled to juicy tenderness. Perfect for a quick meal or a delightful appetizer.

easy 45 min 350 cal
Steps

1. In a bowl, combine olive oil, paprika, cayenne pepper, garlic powder, salt, pepper, and lemon juice. Mix well. 2. Add the diced chicken to the marinade and let it sit for at least 30 minutes. 3. While the chicken marinates, soak wooden skewers in water (if using). 4. Preheat your grill or grill pan over medium-high heat. 5. Thread the marinated chicken, bell pepper, and onion onto the skewers, alternating between ingredients. 6. Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is fully cooked and has nice grill marks. 7. Serve hot with a side of your choice.

Ingredients

200g chicken breast, diced 1 tablespoon olive oil 1 teaspoon paprika 1/2 teaspoon cayenne pepper 1/2 teaspoon garlic powder Salt and pepper to taste 1 bell pepper, diced 1 small onion, diced 1 tablespoon lemon juice Skewers (wooden or metal)

You May Also Like
Classic Yakiniku Don
Beer-Braised Chicken Thigh
Fluffy Halloween Donuts
Cantaloupe and Grilled Chicken Salad with Mint Dressing
Spiced Beet and Carrot Lettuce Wraps
Spiced Chana Dhal Coconut Curry
Soya Sauce Glazed Brinjals
Butter-Glazed Carrots
Garlic Butter Tomato & Mushroom Sauté
Pan-Seared Mackerel with Lemon Herb Sauce
Classic Vanilla Custard
Pan-Seared Duck Breast with Cherry Sauce
Hearty Vegetarian Chilli Con Carne Brunch with Egg Scramble
Greek Tzatziki with Warm Pita
Spicy Hot Cheeto Prawn Roll