Savory Strawberry Balsamic Chicken

This delightful main dish combines succulent chicken breasts with a tangy strawberry balsamic glaze, creating a perfect balance of sweetness and savory flavors. It's a quick and easy recipe that’s sure to impress!

Steps

1. Season the chicken breast with salt and pepper on both sides. 2. In a skillet, heat olive oil over medium heat. Add the chicken and cook for about 5-7 minutes on each side until cooked through. 3. While the chicken is cooking, prepare the strawberry sauce: In a small saucepan, combine sliced strawberries, balsamic vinegar, honey, and a pinch of salt. Cook over medium heat until the strawberries break down and the sauce thickens, about 5 minutes. 4. Once the chicken is cooked, pour the strawberry balsamic sauce over it in the skillet. Let it simmer for another 2 minutes to blend the flavors. 5. Serve the chicken on a plate, drizzled with extra sauce and garnished with fresh basil leaves.

1 chicken breast 1 cup fresh strawberries, hulled and sliced 2 tablespoons balsamic vinegar 1 tablespoon honey 1 tablespoon olive oil Salt and pepper to taste Fresh basil leaves for garnish