Savory Pear and Goat Cheese Salad

This refreshing salad features ripe pears paired with creamy goat cheese, crunchy walnuts, and a light balsamic vinaigrette. It's a perfect blend of sweet and savory, making it an ideal main dish for a light lunch or dinner.

Main Dish
easy 15 min 320 cal
Steps

1. In a bowl, combine the mixed salad greens and sliced pears. 2. Add the crumbled goat cheese and chopped walnuts on top. 3. In a separate small bowl, whisk together the balsamic vinegar, olive oil, salt, and pepper to create the dressing. 4. Drizzle the dressing over the salad and toss gently to combine. 5. Serve immediately and enjoy your savory pear and goat cheese salad.

Ingredients

1 ripe pear, sliced 30g goat cheese, crumbled 10g walnuts, chopped 1 cup mixed salad greens 1 tbsp balsamic vinegar 1 tbsp olive oil Salt and pepper to taste

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