Peach Burgers

These delicious burgers combine the sweetness of peaches with a savory patty for a unique and unforgettable flavor!

Main Dish
easy 25 min 261 cal
Steps

1. In a medium bowl, mix the ground beef, diced peaches, breadcrumbs, and a pinch each of salt and pepper. Form into two patties. 2. Heat a large skillet over medium-high heat. Add the olive oil and let it heat up. 3. Add the burgers to the skillet, reduce the heat to medium, and Cook 3-4 minutes per side, flipping once halfway through. 4. When burgers are cooked through, place on a plate and enjoy!

Ingredients

Ingredients: - 4 oz lean ground beef - 1 large ripe peach, diced - 2 tablespoons breadcrumbs - 1 tablespoon olive oil - Salt and pepper, to taste

You May Also Like
Tea-Infused Chicken with Ginger and Honey Glaze
Balkan Beef Ćevapi
Balkan Ćevapi with Ajvar and Onions
Balkan Ćevapi with Ajvar
Pan-Seared Cod with Lemon Herb Butter
Spicy Mango Chicken Stir-Fry
Garlic White Wine Mussels
Garlic Butter Lobster Tail
Watermelon and Feta Grilled Chicken Salad
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Cheesy Spinach Stuffed Chicken Breast
Tea-Infused Chicken Breast with Lemon Herb Sauce
Spicy Korean Bibimbap Bowl
Banana Coconut Pancakes
Keto Garlic Butter Chicken Thighs