Mighty Mung Bean Salad

Harness the power of the world's strongest bean in this protein-packed salad.

Steps

1. In a bowl, combine the cooked mung beans, cucumber, tomatoes, red onion, and parsley. 2. Drizzle olive oil and lemon juice over the salad. 3. Season with salt and pepper, then toss gently to combine. 4. Serve fresh and enjoy the powerful flavors!

1/2 cup cooked mung beans 1/4 cup diced cucumber 1/4 cup cherry tomatoes, halved 2 tbsp chopped red onion 2 tbsp chopped fresh parsley 1 tbsp olive oil 1/2 tbsp lemon juice Salt and pepper to taste