Honey Glazed Chicken with Peppers and Mushrooms

This chicken dish has a sweet honey glaze with a hint of smoky flavors from the peppers. It is comfort food at its best

Main Dish
Easy 20 min 320 cal
Steps

1. Preheat oven to 375F 2. Heat olive oil in a skillet over medium-high heat. 3. Add chicken breast, season with salt and pepper and cook until lightly golden brown. 4. Add bell peppers, mushrooms and garlic powder and sauté for 2 minutes. 5. Transfer the chicken and vegetables to an oven dish and sprinkle with gruyere cheese. 6. Drizzle honey and smoked paprika on top and bake for 15 minutes. 7. Let cool and enjoy!

Ingredients

Ingredients for 1 person - 4 oz Chicken breast - 1tsp Olive oil - 1/4 cup of gruyere cheese - 1/4 cup of diced bell peppers - 1/4 cup of mushrooms, sliced - 1tsp Honey - 1/2tsp smoked paprika - 1/4tsp garlic powder - 1/4tsp salt

You May Also Like
Grilled Pineapple Chicken Skewers
Garlic Yogurt Chicken with Cheesy Egg Bake
Garlic Yogurt Cheese Omelette
Garlic Yogurt Cheese Dip
Roasted Chicken with Grape and Thyme Sauce
Creamy Avocado Chicken Salad Bowl
Apple and Chicken Skillet with Sage
Honey-Glazed Carrot and Chickpea Bowl
Savory Banana Curry Stir-Fry
Spiced Yogurt Chicken Bowl
Herbed Garlic Roasted Potatoes
Lemon Herb Chicken Skillet
Vietnamese Caramelized Pork (Thịt Kho)
Turkey and Cheese Potato Frittata
Garlic Butter Herb Chicken Breast