Honey Glazed Chicken with Peppers and Mushrooms

This chicken dish has a sweet honey glaze with a hint of smoky flavors from the peppers. It is comfort food at its best

Main Dish
Easy 20 min 320 cal
Steps

1. Preheat oven to 375F 2. Heat olive oil in a skillet over medium-high heat. 3. Add chicken breast, season with salt and pepper and cook until lightly golden brown. 4. Add bell peppers, mushrooms and garlic powder and sauté for 2 minutes. 5. Transfer the chicken and vegetables to an oven dish and sprinkle with gruyere cheese. 6. Drizzle honey and smoked paprika on top and bake for 15 minutes. 7. Let cool and enjoy!

Ingredients

Ingredients for 1 person - 4 oz Chicken breast - 1tsp Olive oil - 1/4 cup of gruyere cheese - 1/4 cup of diced bell peppers - 1/4 cup of mushrooms, sliced - 1tsp Honey - 1/2tsp smoked paprika - 1/4tsp garlic powder - 1/4tsp salt

You May Also Like
Pan-Seared Cod with Lemon Garlic Butter Sauce
Lemon Butter Cod with Steamed Asparagus
Butter-Poached Cod with Soft-Boiled Egg
Chocolate-Glazed Chicken with Cocoa Spice Rub
Lemon Herb Garlic Chicken Breast
Pan-Seared Mackerel with Lemon Herb Sauce
Tomato Basil Pasta
Coffee-Infused Beef Stir Fry
Ginger Honey Garlic Chicken Stir-Fry
Grilled Peach and Chicken Salad
Lobster and Mussel Seafood Paella
Healthy Colombian Beef and Cheese Stuffed Peppers with Rice
Colombian Beef and Cheese Stuffed Peppers with Rice
Creamy Garlic Mushroom Chicken
Savory Banana Curry Bowl