Herb-Roasted Salmon

This roasted salmon dish is lightly seasoned with fresh herbs for a simple yet delightful meal.

Steps

1. Preheat oven to 350 degrees F. 2. Brush salmon fillet with olive oil. 3. In a small bowl, combine parsley, rosemary, garlic powder, salt, and pepper. 4. Sprinkle herb mixture over both sides of the salmon. 5. Place salmon onto baking sheet and bake for 15-20 minutes or until desired doneness. 6. Enjoy!

Ingredients: • 4 oz salmon fillet • 2 tsp olive oil • ½ tsp freshly chopped parsley • ½ tsp freshly chopped rosemary • ¼ tsp garlic powder • Salt and pepper to taste