Grilled Pineapple Chicken Skewers

Juicy chicken pieces marinated in a tangy blend of pineapple juice and spices, grilled alongside sweet pineapple chunks for a perfect balance of savory and fruity flavors.

Steps

1. In a bowl, combine pineapple juice, soy sauce, honey, smoked paprika, garlic powder, salt, and pepper. 2. Add chicken cubes to the marinade and mix well. Let it marinate for at least 30 minutes. 3. Preheat grill or grill pan over medium heat and brush with olive oil. 4. Thread chicken pieces and pineapple chunks alternately onto the skewer. 5. Grill the skewers for 10-12 minutes, turning occasionally until chicken is cooked through and has grill marks. 6. Serve hot with a side of your choice.

150g chicken breast, cut into cubes 1/2 cup fresh pineapple chunks 2 tbsp pineapple juice 1 tsp soy sauce 1/2 tsp honey 1/4 tsp smoked paprika 1/4 tsp garlic powder Salt and pepper, to taste 1 wooden skewer (soaked in water for 30 minutes) 1 tsp olive oil