Garlic-Onion Chicken

A classic main dish that is simple and delicious. Enjoy the flavourful combination of garlic and onions with tender chicken.

Main Dish
Easy 20 min 378 cal
Steps

1. Chop the onion and mince the garlic. 2. Heat the olive oil in a pan over medium-high heat. 3. Add the chicken to the pan and season with salt, black pepper, and rosemary (optional). 4. Cook the chicken until it is nearly cooked through, and then add the onion and garlic to the pan. 5. Continue to cook until the chicken is cooked through and the onion is softened. 6. Season to taste with additional salt & pepper and serve warm.

Ingredients

-1 boneless chicken breast -1/2 onion -1 clove garlic -1 tablespoon olive oil -Salt, black pepper, to taste -Rosemary (optional)

You May Also Like
Herbed Garlic Roasted Potatoes
Lemon Herb Chicken Skillet
Vietnamese Caramelized Pork (Thịt Kho)
Turkey and Cheese Potato Frittata
Garlic Butter Herb Chicken Breast
Spicy Pineapple Chicken Stir-Fry
Orange-Glazed Chicken with Citrus Salad
Seared Tuna Steak with Avocado Salsa
Garlic Spinach and Chickpea Sauté
Chicken Musakhan
Chicken Shawarma Plate
Grilled Mediterranean Octopus Salad
Ginger Garlic Chicken Stir-Fry
Garlic Butter Beef Steak with Herb Roasted Potatoes
Mediterranean Chickpea Quinoa Bowl