Barbecue Vegetables in Foil

An easy, healthy, and delicious alternative to grilled vegetables, simple to prepare and the clean-up is minimal!

Main Dish
Easy 35 min 166 cal
Steps

1. Preheat oven to 375 degrees F 2. Combine olive oil, bell pepper, onion, asparagus, garlic, and salt & pepper in a bowl 3. Place vegetables in the center of a piece of aluminum foil 4. Wrap the foil around the vegetables, making sure it is tightly sealed 5. Bake in preheated oven for 30 minutes 6. Enjoy!

Ingredients

2 tsp olive oil, 1 bell pepper (chopped into 1 inch pieces), 1 sweet onion (chopped into 1 inch pieces), 2-3 asparagus (cut into 1 inch pieces), 1 garlic clove (finely chopped), pinch of salt & pepper

You May Also Like
Stuffed Cucumber Boats with Herbed Quinoa and Feta
Honey-Glazed Carrot and Chickpea Stir-Fry
Garlic Butter Shrimp with Lemon Zest
Spiced Yogurt Chicken Bowl
Sweet and Savory Jam-Glazed Chicken Breast
Pan-Seared Lemon Herb Trout
Garlic White Wine Steamed Clams
Garlic Lemon Broccoli Stir-Fry
Fluffy Herb Omelette
Apple Stuffed Chicken Breast
Garlic Butter Shrimp with Lemon Zest
Caramelized Onion and Goat Cheese Tart
Stuffed Cucumber Boats with Herbed Quinoa and Feta
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Roasted Chicken with Grape and Thyme Sauce