Tropical Fig & Banana Smoothie

A creamy and refreshing smoothie blending ripe bananas, fresh coconut flesh, and sweet figs, all lightly refreshed with spring water for a hydrating tropical treat.

Steps

1. Peel the banana and cut into chunks. 2. Chop the fresh coconut flesh into small pieces. 3. Rinse and quarter the figs. 4. Add the banana, coconut flesh, figs, and spring water into a blender. 5. Blend until smooth and creamy. 6. Taste and add honey if extra sweetness is desired, then blend briefly. 7. Pour into a glass and serve immediately.

1 ripe banana 50g fresh coconut flesh 3 fresh figs 150ml spring water 1 tsp honey (optional)