Spicy Pepper Chicken Stir Fry

A flavorful and aromatic chicken stir fry with a kick of black pepper.

Easy 25 min 300 cal
Steps

1. Cut the chicken breast into thin strips. 2. Heat oil in a pan over medium-high heat. 3. Add minced garlic and sliced onion, sauté until fragrant. 4. Add chicken strips, cook until browned. 5. Toss in sliced bell pepper, soy sauce, black pepper, red pepper flakes, and salt. 6. Stir fry until chicken is cooked through and vegetables are tender. 7. Serve hot and enjoy!

Ingredients

1 boneless, skinless chicken breast 1/2 onion, sliced 1 bell pepper, sliced 2 cloves garlic, minced 1 tablespoon soy sauce 1 teaspoon black pepper 1/2 teaspoon red pepper flakes 1 tablespoon vegetable oil Salt to taste

You May Also Like
Coconut Yellow Lentil Curry with Long Grain Rice
Velvet Chocolate Mousse with Warm Spice Infusion
Creamy Coconut Chicken Curry
Chicken Enchiladas Verdes
Herb-Crusted Turkey Breast with Garlic Mashed Potatoes
High-Protein Berry Peanut Butter Smoothie
Tropical Power Protein Smoothie
Apple Banana Oatmeal Smoothie
Green Pumpkin and Shrimp Curry with Aubergine and Cabbage
Mince, Avocado & Egg Breakfast Bowl
Creamy Avocado Mince Pasta with Poached Egg
Creamy Avocado Pasta with Soft-Boiled Eggs
Garlic Butter Shrimp with Lemon Zest
Cheesy Garlic Pasta with Banana Oat Smoothie
Kharda Chicken - Spicy Maharashtrian Style Chicken