Jam-Glazed Chicken

A sweet and savory main dish featuring succulent chicken glazed with jam.

Steps

1. Preheat the oven to 375°F (190°C). 2. In a small bowl, mix together the jam, soy sauce, garlic powder, paprika, salt, and pepper. 3. Place the chicken breast in a baking dish and pour the jam mixture over it. 4. Use a brush to evenly coat the chicken with the jam glaze. 5. Bake in the preheated oven for 25-30 minutes or until the chicken is cooked through. 6. Serve hot with your choice of side dishes.

1 chicken breast 4 tablespoons jam (any flavor) 1 tablespoon soy sauce 1 teaspoon garlic powder 1 teaspoon paprika Salt and pepper to taste