Indian Stuffed Bread Snack

Enjoy a delicious Indian-inspired snack with this flavorful stuffed bread filled with a mix of onions, potatoes, and tomatoes.

Steps

1. Peel and finely chop the onion, potato, and tomato. 2. Heat oil in a pan and sauté the onions until translucent. 3. Add the potatoes and cook until slightly tender. 4. Mix in the tomatoes and spices, cooking until the mixture is well-combined. 5. Take a slice of bread, place a spoonful of the vegetable mixture on one side, and cover it with another slice. 6. Toast the stuffed bread in a pan until golden brown on both sides. 7. Serve hot and enjoy!

2 slices of bread 1 small onion 1 small potato 1 small tomato Spices of choice (such as cumin, turmeric, chili powder, salt) Oil for cooking