Crispy Parmesan Chicken Tenders

These Crispy Parmesan Chicken Tenders are golden and crispy on the outside, while remaining tender and juicy on the inside. A delicious twist on a classic favorite, perfect for a satisfying crunch.

Easy 30 min 350 cal
Steps

1. Preheat oven to 400°F (200°C). 2. Cut the chicken breast into strips. 3. In a bowl, mix breadcrumbs, parmesan cheese, garlic powder, paprika, salt, and pepper. 4. In another bowl, beat the egg. 5. Dip each chicken strip into the egg, then coat with the breadcrumb mixture. 6. Place the coated strips on a baking sheet. 7. Bake for 15-20 minutes until golden and crispy. 8. Serve hot with your favorite dipping sauce.

Ingredients

1 chicken breast, 1/2 cup breadcrumbs, 1/4 cup grated parmesan cheese, 1/2 tsp garlic powder, 1/2 tsp paprika, Salt and pepper to taste, 1 egg

You May Also Like
Herb-Crusted Pork Tenderloin with Ratatouille
Honey Glazed Chicken Thigh
Braised Pork with Carrot, Dried Tofu, and Shiitake Mushrooms
Spicy Black Bean and Quinoa Bowl
Zesty Mustard-Horseradish Chicken Salad
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Strawberry Shortcake
Ginger Honey Garlic Chicken Stir-Fry
Herb-Crusted Turkey Breast with Roasted Vegetables
Spicy Mango Chicken Stir-Fry
Classic French Beignets
Tea-Infused Chicken Stir Fry
Spinach and Goat Cheese Omelette
Fennel Dumplings (Huíxiāng Jiǎozi)
Honey Garlic Glazed Salmon