Cheesy Soy-Glazed Chicken Skillet

A savory main dish featuring tender chicken breasts glazed in a rich soy sauce and melted cheese topping. This quick skillet recipe blends umami flavors with creamy cheese for a satisfying meal.

Steps

1. Pat the chicken breast dry and season both sides with salt and pepper. 2. Heat olive oil in a skillet over medium heat. Add minced garlic and sauté for 1 minute until fragrant. 3. Place the chicken breast in the skillet and cook for 5-6 minutes on one side. 4. Flip the chicken, pour soy sauce over it, and cook for another 5 minutes until cooked through. 5. Reduce heat to low and sprinkle shredded mozzarella evenly on top of the chicken. 6. Cover the skillet with a lid and let the cheese melt, about 2-3 minutes. 7. Remove from heat, garnish with chopped green onions if desired, and serve immediately.

1 chicken breast (about 150g) 2 tbsp soy sauce 1/2 cup shredded mozzarella cheese 1 tsp olive oil 1 garlic clove, minced Salt and pepper to taste Optional garnish: chopped green onions