Zesty Lemon Herb Cod

Enjoy a refreshing and flavorful dish with this zesty lemon herb cod. Perfect for a light and healthy meal option.

Steps

1. Preheat oven to 375°F (190°C). 2. In a small bowl, mix together olive oil, lemon juice, lemon zest, minced garlic, chopped parsley, salt, and pepper. 3. Place the cod fillet on a baking sheet lined with parchment paper. 4. Pour the lemon herb mixture over the cod, ensuring it is evenly coated. 5. Bake in the preheated oven for 15-20 minutes, or until the cod is cooked through. 6. Serve hot and enjoy!

1 cod fillet 1 tablespoon olive oil 1 lemon (juiced and zested) 1 garlic clove (minced) 1 teaspoon fresh parsley (chopped) Salt and pepper to taste