Steps
1. In a small bowl, mix the flour, sugar, baking powder, and salt.
2. In another bowl, combine the milk, strawberry syrup, vegetable oil, and lemon juice.
3. Pour the wet ingredients into the dry ingredients and mix until just combined.
4. Grease a microwave-safe mug or ramekin and pour the batter in.
5. Microwave on high for about 1 minute or until the cake has risen and is set in the middle.
6. Allow to cool slightly before enjoying your strawberry syrup delight cake.