Spicy Fried Rice

This is a quick and easy fried rice recipe with chicken and vegetables spiced with chili and ginger for an intense flavor.

Main Dish
Easy 30 min 400 cal
Steps

1. Cook the rice according to package instructions. 2. Preheat olive oil in a large skillet over medium-high heat. 3. Add chicken, onion and bell pepper. Cook until chicken is browned and vegetables are tender. 4. Add garlic powder, ginger powder, chili powder and ground black pepper. Stir to combine. 5. Add the cooked rice to the skillet and stir to combine. 6. Add the soy sauce and stir to combine. 7. Taste and adjust seasoning with salt and pepper, if necessary. 8. Serve and enjoy!

Ingredients

- 1/2 cup uncooked rice - 2 tablespoons olive oil - 1/2 cup uncooked chicken, diced - 1/2 cup onion, diced - 1/2 cup red bell pepper, diced - 1/4 teaspoon garlic powder - 1/4 teaspoon ginger powder - 1/4 teaspoon chili powder - 1/4 teaspoon ground black pepper - Salt, to taste - 2 tablespoons soy sauce

You May Also Like
Ginger Honey Garlic Chicken Stir-Fry
Herb-Crusted Turkey Breast with Roasted Vegetables
Spicy Mango Chicken Stir-Fry
Tea-Infused Chicken Stir Fry
Honey Garlic Glazed Salmon
Tomato Basil Stuffed Chicken Breast
Spicy Chicken Tomato Curry
Spicy Chickpea and Spinach Stir-Fry
Lemon Herb Grilled Chicken with Quinoa Salad
Coffee-Infused Beef Stir-Fry
Honey-Glazed Carrot and Chickpea Stir-Fry
Strawberry Chicken Salad with Balsamic Glaze
Pan-Seared Cod with Lemon Garlic Butter Sauce
Lemon Butter Cod with Steamed Asparagus
Butter-Poached Cod with Soft-Boiled Egg