Honey Glazed Pork Chops

Tender and juicy pork chops coated in a sweet and savory honey glaze, a perfect balance of flavors.

Steps

1. Season pork chops with salt and pepper. 2. In a small bowl, mix honey, soy sauce, and minced garlic. 3. Heat olive oil in a skillet over medium-high heat. 4. Sear pork chops for 3-4 minutes on each side. 5. Brush honey glaze on both sides of the pork chops and cook for another 2 minutes. 6. Remove from heat and let it rest for a few minutes before serving.

2 pork chops 2 tbsp honey 1 tbsp soy sauce 1 clove garlic, minced Salt and pepper to taste 1 tbsp olive oil