Honey Garlic Pork Chops

Tender pork chops marinated in a sweet and savory honey garlic sauce, perfect for a delicious and easy weeknight dinner.

Main Dish
Easy 35 min 400 cal
Steps

1. In a small bowl, whisk together minced garlic, honey, soy sauce, olive oil, salt, and pepper. 2. Place the pork chops in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes. 3. Heat a skillet over medium-high heat and add the marinated pork chops. Cook for about 4-5 minutes per side or until fully cooked. 4. Once cooked, remove the pork chops from the skillet and let them rest for a few minutes. 5. Garnish with chopped parsley and serve hot.

Ingredients

2 pork chops 2 cloves of garlic, minced 2 tablespoons honey 1 tablespoon soy sauce 1 tablespoon olive oil Salt and pepper to taste Chopped parsley for garnish

You May Also Like
Creamy Yogurt Chicken Salad
Gluten-Free Afghan Kapisa Chalaw with Lamb and Yogurt Bread
Lemon Herb Pan-Seared Fish
Garlic White Wine Mussels
Wine-Braised Chicken Thigh with Herbs
Savory Oatmeal with Spinach and Poached Egg
Orange-Glazed Chicken with Citrus Salad
Savory Mushroom and Spinach Stuffed Omelette
Red Wine Braised Chicken Thigh
Creamy Corn and Spinach Stuffed Chicken Breast
Chocolate Chili Chicken
Chocolate Chili Chicken
Garlic Butter Steamed Clams
Rustic Tomato Basil Pasta
Garlic Butter Steamed Clams