Easy Toast Sandwich

Tasty and easy to make sandwich with bread

Main Dish
Easy 15 min 462 cal
Steps

1. Spread the mayonnaise and mustard evenly on one side each of the two slices of bread. 2. Layer the lettuce, tomato, onion, ham, and cheese on the bread slice with mayo and mustard. 3. Top with the other piece of bread. 4. Heat a large skillet over medium heat, and melt the butter. 5. Place the sandwich in the skillet and cook until lightly golden and cheese has melted, about 5 minutes per side. 6. Cut in half and serve.

Ingredients

2 slices of white sandwich bread 1 1/2 tablespoons of mayonnaise 1 1/4 teaspoons of yellow mustard 1/4 cup of lettuce, finely chopped 1/4 cup of tomato, diced 1/4 cup of red onion, chopped 2 slices of deli ham 1/4 cup of cheddar cheese, shredded 2 tablespoons of butter

You May Also Like
Creamy Yogurt Chicken Salad
Gluten-Free Afghan Kapisa Chalaw with Lamb and Yogurt Bread
Lemon Herb Pan-Seared Fish
Garlic White Wine Mussels
Wine-Braised Chicken Thigh with Herbs
Savory Oatmeal with Spinach and Poached Egg
Orange-Glazed Chicken with Citrus Salad
Savory Mushroom and Spinach Stuffed Omelette
Red Wine Braised Chicken Thigh
Creamy Corn and Spinach Stuffed Chicken Breast
Chocolate Chili Chicken
Chocolate Chili Chicken
Garlic Butter Steamed Clams
Rustic Tomato Basil Pasta
Garlic Butter Steamed Clams