A healthy and satisfying snack made with crispy rice cakes, perfect for a quick bite or on-the-go energy boost.
1. Spread almond butter evenly on the rice cake. 2. Arrange banana slices on top of the almond butter. 3. Drizzle honey over the bananas. 4. Sprinkle chia seeds for added crunch. 5. Enjoy your crispy rice cake snack!
1 rice cake 1 tablespoon almond butter 1/2 banana, thinly sliced 1 teaspoon honey 1 teaspoon chia seeds
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