Creamy Butter Garlic Pasta

Indulge in this delightful creamy butter garlic pasta that’s quick and easy to prepare. Perfect for a solo dinner, this dish combines the richness of butter with the aromatic flavors of garlic, creating a comforting meal in minutes.

Steps

1. Cook spaghetti in boiling salted water according to package instructions until al dente. 2. In a pan, melt butter over medium heat. 3. Add minced garlic and sauté until fragrant, about 1 minute. 4. Drain the spaghetti and add it to the pan with garlic butter. 5. Toss to combine, adding salt and black pepper to taste. 6. Serve with grated Parmesan cheese and garnish with fresh parsley.

100g spaghetti 2 tablespoons butter 2 cloves garlic, minced Salt to taste Black pepper to taste Parmesan cheese, grated (optional) Fresh parsley, chopped (for garnish)