A healthy and flavorful snack using roasted corn as the main ingredient!
1. Preheat oven to 350F°. 2. Drizzle one ear of corn with one teaspoon of olive oil. 3. Sprinkle with salt and pepper. 4. Bake for about 25 minutes. 5. Serve and enjoy!
1 ear of corn, 1 teaspoon olive oil, salt, and pepper to taste
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