Whole Grain Spaghetti with Chicken Stuffing in Gastritis-Friendly Sauce

A diet-friendly recipe featuring whole grain spaghetti and chicken stuffing, cooked in a gastritis-neutral sauce.

Steps

1. Cook whole grain spaghetti according to package instructions. 2. In a separate pan, cook diced chicken breast until fully cooked. 3. Season chicken with salt and pepper. 4. Once spaghetti is cooked, drain and set aside. 5. In the same pan used for the chicken, add the gastritis-friendly sauce and heat through. 6. Add the cooked chicken to the sauce and let simmer for a few minutes. 7. Serve the chicken and sauce over the whole grain spaghetti. 8. Garnish with fresh herbs and enjoy!

1. 100g whole grain spaghetti 2. 100g chicken breast, diced 3. Gastritis-friendly sauce (e.g., low-acid tomato sauce or olive oil-based sauce) 4. Salt and pepper to taste 5. Fresh herbs for garnish