Sweet & Savory Oatmeal Toast Melt

A unique twist on toast combining creamy butter, sweet honey, tangy ketchup, and hearty oatmeal for a flavorful and filling main dish. Perfect for those looking for a quick, unconventional meal.

Main Dish
Easy 10 min 320 cal
Steps

1. Toast the bread slices until golden brown. 2. In a small pan, melt the butter over medium heat. 3. Add the oatmeal and a pinch of salt to the melted butter and toast lightly until fragrant, about 2-3 minutes. 4. Spread the honey evenly on one slice of toasted bread. 5. Spread the ketchup on the other slice. 6. Spoon the buttery toasted oatmeal over the honey side. 7. Close the sandwich with the ketchup side on top. 8. Optional: Press the sandwich lightly on a panini press or skillet for 1 minute to meld the flavors. 9. Serve warm and enjoy your sweet and savory oatmeal toast melt.

Ingredients

2 slices of bread 1 tablespoon butter 1 tablespoon honey 1 teaspoon ketchup 2 tablespoons oatmeal A pinch of salt

You May Also Like
Stuffed Bell Pepper with Quinoa and Black Beans
Honey Mustard Glazed Chicken Breast
Pan-Seared Duck Breast with Cherry-Balsamic Sauce
Coffee-Infused Beef Stir-Fry
Lemon Herb Grilled Chicken Breast
Grilled Chicken Lettuce Wraps
Jamaican Jerk Chicken with Coconut Rice
Avocado & Chickpea Power Bowl
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Creamy Mayo Chicken Wrap
Spicy Bean and Veggie Stir-Fry
Thai Basil Chicken (Pad Krapow Gai)
Spicy Black Bean and Avocado Toast
Orange-Glazed Chicken with Citrus Salad
Bangladeshi Butter Bean Bhuna