A savory dish of stir fried onions with a hint of sweetness. A perfect accompaniment to many dishes.
1. Heat the olive oil in a skillet over medium heat. 2. Peel and chop the onion and add it to the skillet. 3. Cook the onions for 3-4 minutes, stirring occasionally. 4. Pour the honey into the skillet and season with salt and pepper. 5. Continue to stir fry for 4-5 more minutes, or until the onions are softened and lightly browned.
1 onion, 1 tablespoon of olive oil, 1 tablespoon of honey, salt and pepper.
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