A flavorful and spicy dish combining tender chicken, colorful peppers, and fluffy rice, perfect for a satisfying meal.
1. Cut the chicken breast into bite-sized pieces. Dice the peppers and onion. Mince the garlic. 2. In a bowl, combine the chicken with soy sauce, chili powder, cayenne pepper, salt, and pepper. Mix well. 3. Heat olive oil in a skillet over medium heat. Add the marinated chicken and cook until browned. 4. Add the diced peppers, onion, and minced garlic. Cook until vegetables are tender. 5. Stir in the cooked rice and mix everything together. Adjust seasoning if needed. 6. Serve hot and enjoy your spicy chicken and pepper rice bowl!
1 chicken breast, 1 cup cooked rice, 1 red bell pepper, 1 green bell pepper, 1 small onion, 2 cloves garlic, 1 tablespoon soy sauce, 1 teaspoon chili powder, 1/2 teaspoon cayenne pepper, Salt and pepper to taste, 2 tablespoons olive oil
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