Mongolian Apple Avocado Tea Cocktail

A refreshing and unique Mongolian-inspired cocktail combining fresh fruits and tea for a balanced, tropical flavor with a hint of earthiness. Perfect for a light, healthy indulgence.

Steps

1. Brew the tea and let it chill in the refrigerator. 2. In a blender, combine diced apple, avocado, banana, and watermelon cubes. 3. Add the chilled tea and honey/agave syrup to the blender. 4. Blend until smooth. 5. Fill a glass with ice cubes. 6. Pour the blended mixture over the ice. 7. Garnish with a sprig of mint. 8. Serve immediately and enjoy.

1/2 small apple, diced 1/4 ripe avocado 1/2 small banana 100 ml brewed black or green tea, chilled 50 g watermelon, cubed 1 tsp honey or agave syrup Ice cubes A sprig of mint for garnish