Mexican Chocolate Chia Pudding

This Mexican-inspired chia pudding is a delicious and refreshing dairy-free dessert that is perfect for hot summer days!

Steps

1. In a medium bowl, combine the chia seeds and almond milk and mix until thoroughly combined. 2. Add in the cocoa powder, honey, chili powder and cumin and mix until fully incorporated. 3. Cover and let the pudding sit in the fridge for at least 1 hour. 4. Serve with fresh fruit or other toppings and enjoy!

-1/4 cup chia seeds -1 cup almond milk -2 tablespoons cocoa powder -1 teaspoon honey -1 teaspoon chili powder -1 teaspoon ground cumin