Classic American Grilled BBQ Chicken

A juicy and flavorful grilled chicken breast marinated in a tangy homemade BBQ sauce, perfect for a quick American-style main dish. Served with a crisp side salad or your favorite veggies.

Steps

1. Preheat your grill or grill pan to medium-high heat. 2. Rub the chicken breast with olive oil, salt, pepper, and optional smoked paprika or chili powder. 3. Brush both sides of the chicken with BBQ sauce. 4. Place the chicken on the grill and cook for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C). 5. During the last 2 minutes of cooking, brush on an additional layer of BBQ sauce. 6. Remove from grill and let rest for 5 minutes before serving. 7. Serve with your favorite side dishes.

1 boneless, skinless chicken breast 2 tbsp BBQ sauce 1 tsp olive oil Salt and pepper to taste Optional: pinch of smoked paprika or chili powder