Arabic Style Spiced Egg Muffins

These healthy Arab-inspired egg muffins are a perfect snack option. Packed with traditional spices, they are flavorful and satisfying.

Steps

1. Preheat the oven to 350°F (180°C) and grease a muffin tin. 2. In a bowl, whisk the eggs and add in tomatoes, bell peppers, onions, cumin, paprika, salt, and pepper. Mix well. 3. Pour the mixture into the muffin tin, filling each cup about 3/4 full. 4. Bake for 15-20 minutes or until the muffins are set. 5. Let them cool slightly, garnish with fresh parsley, and enjoy!

2 eggs 1/4 cup diced tomatoes 1/4 cup chopped bell peppers 1/4 cup chopped onions 1/2 tsp cumin 1/2 tsp paprika Salt and pepper to taste Fresh parsley for garnish